Caramelized Fig with Pear & Honey

We blend Turkish figs with pear and honey to create a rich and fruity pairing for goat cheese, brie, camembert, gorgonzola and triple crème cheese. Enjoy this jam as a pizza crust spread and top with prosciutto, cheddar and portobello mushrooms.

This caramelized fig paear and honey is great with cheese.

Each variety is designed to have the perfect balance of sweetness and acidity, a luscious texture, and distinct, complex flavor profile to complement the quintessential characteristics of particular cheeses from classic cheddar, to creamy goat cheese and bold, beautiful blues.